Saturday, March 17, 2012

Luck of the Irish

This week, I pressed my luck and shared Lucky Irish Soda Bread at South Dakota Magazine. It is a sweet, biscuity bread with a surprising ingredient, and makes a great addition to your St. Patrick's Day corned beef and cabbage meal.

If you are lucky enough to be here in the great state of South Dakota, you might want to check out the Web Round-Up at South Dakota Magazine. There are races, parades, food, and fun for all the lasses and lads in every corner of the state this weekend.

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