Green Play-Doh

A friend sent me a text message last week.
It was a photo of his sushi lunch with an FYI that the green Play-Doh was spicy.

I.
was.
jealous.

I love sushi.
I want sushi.
I crave sushi.

The nearest sushi is a 3-hour drive away.

I need sushi.
...and the spicy green Play-Doh.

Wasabi Tuna Salad Rolls will have to do, for now.

 Wasabi Tuna Salad Rolls

(adapted from Everyday with Rachael Ray)

1/4 teaspoon wasabi paste

1 tablespoon soy sauce

1 tablespoon mayonnaise

2 green onions, chopped

1 6-ounce can tuna, drained and flaked

1 large flour tortilla (I like the spinach variety.)

1 cup fresh baby spinach

In a small bowl, combine the wasabi, soy sauce, and mayonnaise.
Stir in the green onion and tuna.
Top the tortilla with a layer of spinach leaves.
Spread the tuna salad evenly over the spinach.
Tightly roll the tortilla to enclose the salad.
Slice into 1-inch thick pinwheels. (Yield: 1 sandwich)